Kakheti wine region and Sighnaghi

Georgia has made wine for 8,000 years, fermenting it in clay qvevri buried in the ground, a UNESCO-listed tradition. Kakheti, the main wine region, has family wineries for tastings. Sighnaghi is a hilltop town with town walls and views over the Alazani Valley to the Caucasus.
The Bodbe Monastery is nearby. The harvest (rtveli) is in September and October.






Comments
No comments yet.